Pasta al Forno, the new West Village Italian restaurant by Fiaschetteria owner Emanuele Bugiani, is named precisely for the dishes it serves. And boy do they look incredible. “Pasta al forno” translates to &...
The Washington Square Arch, built between 1890 and 1895, is an iconic historical landmark in NYC. But have you ever wondered what it looked like on the inside? Or what the view is from the top? Well now you can get a sn...
The Mediterranean dish hummus is much more than a dip, and a new pop-up restaurant by Sabra is here to prove it. The restaurant, Whirled Peas, recently opened to the public with a mission to introduce New Yorkers to th...
Until May 31 you can walk into the CAULIPOWER House pop-up for a free slice of cauliflower crust pizza. One of the first companies to put out cauliflower pizzas is currently hosting a month-long pop-up at 257 Bleecker S...
Another Taco Bell Cantina is gearing up to open in the West Village! Over the last year Taco Bell has been growing its Cantina franchise within Manhattan, and we’re certainly not complaining about it. The chain currentl...
Since the news broke that the iconic White Horse Tavern has been sold, preservation groups are urging the Landmarks Preservation Commission (LPC) to make the bar’s interior an official NYC landmark. This unusual reques...
A new truffle-centric pasta lounge just opened in the West Village. Called Oak Tuscan Truffle Lounge, it is an Italian restaurant dedicated to the delicious (and expensive) fungus and incorporated into each dish. Every...
This year, forget the traditional treats of marshmallow Peeps, or the basic Cadbury Creme Egg. Dominique Ansel is doing what he does best, and recreating classic treats into something much more special. For Easter, the...
In a cozy apartment tucked away in the West Village is a dining experience like no other. With only a table for eight and two meals a month, Mr Jones Supper Club is incredibly intimate and unique. The menu is chef’s cho...