Beginning today, January 18th through Sunday, February 13th, Restaurant Week gives NYers the chance to taste prix-fixe menus from top-tier restaurants in the city.
With more than 400 participating restaurants, we know how difficult it can be to decide where to dine. That’s why we’ve created the ultimate list to some of the best deals to look out for during Restaurant Week 2022.
*All deals vary from 3-course dinner options for $59 and/or 2-course lunch options for $39.*
One of Chef Daniel Boulud’s famous restuarants, Bar Boulud is a Parisian-style establishment providing unbeatable eats this Restaurant Week. Order from their lunch or dinner prix-fixe menu and enjoy luxurious appetizers, entrees, and desserts like pâté en croûte, roasted honey nut squash, and gâteau basque. Available for takeout and dine-in.
Where: 1900 Broadway, New York
Finding gf and vegan options are already difficult as is, and even more so when figuring out what participating restaurants offer such dishes. But we’ve got you covered! TLK in the East Village is a plant-forward, asian inspired restaurant that has an option for all your dietary needs. Try their tofu bites or spicy eggplant!
Where: 58 3rd Ave, New York
Transport your senses to the coast of Italy for less than $60. Sample inventive Italian dishes like their wood-oven pizza and avocado and chickpea dip with crudité.
Where: 55 Water St, Brooklyn
Paella is normally a meal fit for more than one person, and during Restaurant Week you’ll be able to split one delicious paella with your table, plus a tapa and dessert all at a much more affordable price. Paella’s here can normally cost $29 alone, so this deal is definitely one to take advantage of!
Where: Chelsea, Midtown East, Nolita
Order a “treasure box” of Japanese delicacies with J-Spec’s unique bento box style deals. Their lunch box comes with 6 items, while their dinner box contains 9 items. The bento boxes feature mouthwatering bites like spicy tuna sushi, braised waygu, sashimi, and nametake tofu.
Where: 239 E 5th St, New York
Led by Executive Chef Jean-Paul Lourdes, be the first to try new menu items at The Standard Grill. You can’t go wrong with their double flat burger or beef tartare toast!
Where: The Standard, High Line, 848 Washington St, New York
Feast on Lioni Burrata, Octopus Grillé, Winter Squash, ‘Buvette’ Hanger Steak Au Poivre, Faroe Island Salmon, even Apple Beignets, all offered on the Cathédrale’s Restaurant Week menu. Located at the Moxy East Village, this elegant spot would have been worth it just for the ambiance!
Where: 112 E 11th St, New York
With its first location opening 1984, Rosa Mexicano revolutionized Mexican fine dining. Enjoy an “elevated fiesta” when you dine in and bite into everything from carne asada taco platters to margarita lime tarts!
Where: Union Square, Midtown East, Lincoln Square
Deals like this don’t come around too often, so when you get chance to cut into a delicious filet mignon on top of ordering an appetizer and dessert for only $59, you take it! Benjamin Steakhouse is a NYC staple and the perfect spot to try during Restaurant Week.
Where: 52 E 41st St, New York
Coming from Eleven Madison Park veteran chef Matt Rojas, this wine bar is highlighting Italian fare with traditional pasta dishes or your choice of 6 different signature French Bread Pizzas, all of course with an optional wine pairing for an extra $25.
Where: 119 Essex St, New York
Make all your reservations here.