The globally renowned food festival Smorgasburg is set to return in early April, and its preparing to kickstart its 15th anniversary!
To celebrate, the annual food market is welcoming 20 brand new food vendors for the 2025 season, which range in cuisine from regions all over the world.
From Northern Chinese-style meat pies to French-Filipino fusion pastries, there’s plenty of new options to pick from.
Smorgasburg kicks off for the season during the first weekend of April, starting with the Oculus WTC location on Friday, April 4th. The Williamsburg market opens on Saturday, April 5th at the Marsha P. Johnson State Park, and the Prospect Park location in Brooklyn opens Sunday, April 6th.
The newly announced lineup joins a whole slew of returning vendors from previous years like Birria LES, Mao’s Bao, Red Hook Lobster Pound, and more.
Smorgasburg’s new food vendors for 2025
Take a look at all of the new vendors coming to Smorgasburg this season, including Chinese meat pies, crazy hot dog concotions, and Israeli shakshuka.
Williamsburg and Prospect Park Locations
- 12 Chairs Shuk: NYC-based Israeli cafe serving their signature shakshuka dish
- B&E Fish and Chips: Beer-battered fried fish and chips from chefs Ben Tomaiuolo and Evan Fuchs
- Cafecito Social: Guatemalan coffee shop by founder Gaby Tejada
- Chocolate on Tap: Cups of chocolate-covered strawberries
- Coco Bred: Jamaican coco breads filled with jerk chicken, curried goat, or oxtail
- Culto Italiano: Neapolitan-style pizza
- Dragon Lulu: Chinese sweets shop specializing in dragon’s beard candies
- Gobi’s Goods: French-Filipino fusion pastries, including leche flan croissants and ube cream-stuffed brioche doughnuts
- Knot of this World Pretzels: Soft pretzels
- Marbre: Madeleines in various flavors by founder Hafsa Koita
- Pasta Wheel: Takeout pastas
- Wakari Tea: Brooklyn-based matcha shop serving matcha drinks
Williamsburg-Only Vendors
- BOYsalad: Pop-up focusing on Caesar salad variations by Rachel DuFour
- Kreme & Krumbs: Ice cream pop-up with flavors like guava cheesecake and malted vanilla chip
- Musubin’: Japanese food truck offering onigiri with various fillings
- The Migrant Kitchen: Arabic-Latin restaurant serving shawarma and sandwiches, with a portion of sales supporting food-insecure New Yorkers
- Ween Dogs: New vendor offering innovative hot dog creations
- Yukun Meat Pie: Northern Chinese-style meat pies
All Three Locations
- Pastrami Underground: Louis Addonizio from Mill Basin Kosher Deli serving pastrami sandwiches (available at Williamsburg, Prospect Park, and World Trade Center/Oculus)
NYC Smorgasburg dates and locations
- Smorgasburg WTC
- Opening Date: Friday, April 4th, 2025
- Operating: Fridays
- Where: The Oculus, Fulton & Church
- Williamsburg
- Opening Date: Saturday, April 5th, 2025
- Operating: Saturdays
- Where: Marsha P. Johnson State Park, 90 Kent Ave, Brooklyn
- Prospect Park
- Opening Date: Sunday, April 6th, 2025
- Operating: Sundays
- Where: Breeze Hill, Brooklyn