Vegan burgers are making a mark in NYC, and we’re excited! The Oregon-based, vegan fast food chain Next Level Burger is bringing its meat-less burgers to the East Coast.
The chain is the first 100% plant-based burger restaurant in the country, with five locations along the West Coast.
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“Either way u winning bro, either way u winning” – @veganfatkid Repost @veganfatkid: … All the classics🙌🏻🍔🍟🥤- Smashing my way thru the epic GRAND OPENING of @nextlevelburger🍔 at @365bywholefoods #ConcordCA🚶🏻 – So great meeting everyone today and answering all the hard hitting questions: “Do I get the Tater Tots or the Crinkle Cut?🍟” The Salted Caramel or Dark Choc PB Cup?🥤” – Either way u winning bro, either way u winning 👊🏻 #NextLevelBurger #YouCantLose #SpicyCrinkleCutMeBro🍟🌶 #AndThrowInThatSaltedCaramelAndPeanutShake🥤 #❤️ *We still out here 6-8pm and back Thurs 12-4pm👍🏻
Now, Next Level Burger will open its first East Coast location inside a brand-new Whole Foods 365 in Fort Greene at the beginning of 2018—January 31, to be exact.
The new location will bring with it hot dogs, fries, shakes, and (of course) burgers! Including their Beyond Meat Burgers which “bleed” like real meat.
Featured image source: Instagram / @NextLevelBurger