While rosé is widely known as the quintessential summer sip, there is absolutely no reason to limit yourself to just one season.
If you are looking for an excuse to gather your friends and get outside this weekend, a self-guided tasting tour through Manhattan might be exactly what you need.
We have mapped out a completely walkable route through the Upper West Side that highlights some fantastic neighborhood staples. Grab your friends, put on some comfortable walking shoes, and get ready to drink pink!
The Ultimate UWS Rosé Route
1. Playa Betty’s
Kick off your afternoon with a vibrant, refreshing start. At this lively spot, you will be sipping on the Maison Saleya Rosé (2025) straight from Coteaux d’Aix-en-Provence.
Pair it with a generous order of their fresh Guacamole and Baja Tacos. The wine’s bright acidity and citrus-driven freshness make it a natural match for the meal. It cuts completely clean through the rich guacamole while easily standing up to the bold char and spice of the tacos.
🚶 5-minute walk to next stop
2. Nice Matin
Next up, it is time for some bubbles. You will be enjoying the Domaine Carneros Brut Rosé (NV) alongside crispy Chickpea Fries and a classic Croque Monsieur.
This pairing truly works on every single level. The sparkling acidity acts as a palate cleanser for the earthy chickpea fries, while the red-fruit tones perfectly complement the ham in the croque monsieur.
Fun fact: The Domaine Carneros estate was founded by Taittinger, and their historic Cuvée de la Pompadour honors Madame de Pompadour, who helped popularize sparkling wine at the French court!
🚶 5-minute walk to next stop
3. Florentin
Keep the momentum going with a glass of Louis Jadot Rosé (2025) from Côteaux Bourguignons. This light-bodied pour features a bright red-fruit character that pairs flawlessly with Edamame Falafel and grilled Haloumi.
The wine completely refuses to be overpowered by the salty cheese, and its freshness beautifully lifts the herbal, earthy notes of the falafel. It is absolute proof that a lighter red-grape rosé can flex across Mediterranean flavors with total ease.
🚶 1-minute walk to next stop
4. Bustan
Close out your tasting journey on a serious high note. Your final pour is the beloved AIX Rosé (2025), paired with delicate Tuna Carpaccio, fresh Taboon Bread, and a trio of dips (Spicy Feta, Hummus, and Tzatziki).
The minerality of this true food-friendly Provence rosé echoes the tuna beautifully. Plus, its crisp dryness ensures the wine never gets lost or overwhelmed against the bold spicy feta and creamy tzatziki.