
The New York Mets open up their season next week (first home game on April 4th against the Toronto Blue Jays) and we couldn’t be anymore excited.
Not only did team snag superstar outfielder Juan Soto in the offseason for a record amount, but they also just got awarded the Best Ballpark Food in America again for the third time in a row.
Spaking of food, Citi Field just announced its brand new food offerings for 2025, and the list has our mouth watering. From cheese arepas to curried chicken patties, there’s plenty that catches our eye.
Check out the full list of new food at Citi Field this season below.
New food items at Citi Field this season
Naz’s Halal Food – Combo over rice (marinated chicken and lamb gyro meat served over basmati rice with a side salad)
Pat LaFrieda’s Chop House – Customized Tomahawks // Steak Frites (LaFrieda prime-aged tomahawk with chimichurri, steak sauce and fleur de sel // Yukon Gold waffle fried, LaFrieda filet mignon, smoked gouda fondue and caramelized onions)
Pat LaFrieda’s Meat Purveyors – Pat LaFrieda’s Loaded Fries (sidewinder fries topped with black angus beef, white cheddar cheese sauce, sautéed onions, au jus, and scallions)
Seoul Bird – Korean fried chicken with kimchi fried rice (golden-battered fried chicken over short-grain fried rice with veggies and kimchi)
Chef Kwame’s Patty Palace – Curried Chicken Patty (flaky patty filled with chicken curry and served in coco bread and topped with green sauce, jerk BBQ and ginger-cabbage slaw)
Prince Street Pizza – The Original Prince // Spicy Spring (classic round pie with marina sauce and grated mozzarella // fra diavola sauce, pepperoni, mozzarella and pecorino romano)
Adam Richman’s Burger Hall of Fame – Fiesta Burger // Pub Burger. (taco-spiced Pat LaFrieda burger with chipotle cream, Mexican cheese, spicy guacamole on a pan de agua roll // Worcestershire and A1-infused LaFrieda patty with beer cheese, thick-cut bacon, melted leeks, pork rinds and spicy mustard served on a pretzel bun)
Chiddy’s Cheesesteaks – The Citi Fielder (steak, sautéed onions, cheese whiz, served on a roll)
New York Panini – Doubleheader (LaFrieda burger with a smashed hot dog, American cheese, relish and ballpark mayo on a round rustic roll)
From the Stretch – Ultimate Grilled Cheese (provolone and American cheeses with pimento spread in a pinwheel flatbread, served with tomato fondue)
Wok ‘N Roll – Cinnamon bun egg roll // Cities to Citi Field – Toronto. (cinnamon bun in a crispy wonton wrapper // poutine fried egg roll with fries, cheese curds and gravy)
Gluten Friendly – Grilled Chicken Sandwich (marinated chicken breast with provolone, cabbage and avocado dressing served on a gluten-free bun)
Pig Beach BBQ – Smoked Turkey Sando (smoked turkey topped with tangy vinegar slaw and Alabama white sauce on a potato roll)
Vegan City – Pulled BBQ Jackfruit (BBQ-braised jackfruit topped with coleslaw on a pretzel bun)
Swingin’ Wings – Amazin Bone-in Wings (mild buffalo, BBQ and sweet chili flavors)
Cookie Crumz (White chocolate macadamia nut vegan cookie and oat and nut raisin gluten-free cookies)
Metropolitan Fry Factory (pickle-spice hand-cut fries and fried Oreos with chocolate sauce)
Gyro Jimmy’s Greek Grill – Beef and Lamb Gyro (beef and lamb meat served inside traditional Greek pita with tzatziki, lettuce, tomato, onion and fries)
Zeppole (fried dough with powdered sugar)
Mr. & Mrs. Met’s Candy Shop – Candy Display (chocolate covered strawberries)
Walk-Off Cafe (house-baked warm chocolate chip cookies and iced coffees)
New local NYC vendors at Citi Field this season
In partnership with Coca-Cola, the New York Mets are offering local NYC businesses a chance to be part of the 2025 culinary lineup! Four different winners will rotate throughout the season. See them below!
Arepalicious (April 4 – July 6) – cheese arepas topped with chicken, cotija cheese and house sauce
Fieldtrip (April 4 – July 6) – jerk meatballs made with ground turkey and mushrooms, served with jollof rice, plantains and cucumber coconut yogurt
Thai Tai Eatery (July 18 – Sept. 21) – banh mi with traditional Vietnamese ham, roasted Vietnamese sausage, spicy mayo, cucumber, pickled carrots, daikon radish and cilantro on a baguette
Dorado Tacos & Quesadillas (July 18 – Sept. 21) – carne asada quesadilla with a three-cheese blend, steak and choice of sour cream or salsa