With so many restaurants in every nook and cranny of the city, most of which serve brunch specials of their own, it’s sometimes hard to separate the good spots from the bad. But when the weekend hits there’s no time to have a bad brunch experience! In order to make your weekend brunch planning much easier, here are 10 of our favorite bottomless brunch spots in the East Village.
1. Poco
On Fridays, Saturdays, and Sundays you can head to Poco’s for a delicious meal and bottomless drinks of your choice: mimosas, Bloody Marys, and sangrias. On the menu you’ll find a variety of American and Spanish dishes such as a steak, egg, and cheese sandwich or a breakfast burrito. $45 includes bottomless drinks along with your entrée.
Where: 33 Avenue B
When: Friday-Sunday 11a.m. – 3p.m.
2. Miss Lily’s 7A Cafe
If you want some Jamaican fare for breakfast (or lunch) Miss Lily’s is a must. For an additional $15 dollars to your entree you’ll get one hour of unlimited One Love Bellinis (pineapple and peach flavored), Hotstepper (Bloody Mary), or Lily’s Rum Punch. Breakfast options include coconut pancakes and Jamaican Rancheros (over easy eggs with plantains, stew peas and scotch bonnet pepper). While they offer brunch on Saturdays their bottomless brunch option is only available on Sundays.
Where: 109 Avenue A
When: Sundays 12p.m. – 4p.m.
3. Cafe Cortadito
Indulge in some serious Cuban eats at Cafe Cortadito. For starters, the drink list for the unlimited brunch special is quite extensive: tropical mimosas, red or white sangria, champagne mojitos, champagne margaritas, bloody marys, and house beer. For $42.95 you’ll have an hour and a half to drink, or you can pay $59.95 for 3 hours. As for the food you can select from some Cuban classics like Pan con Bistec, marinated steak with scrambled eggs, fries, and chipotle sauce.
Where: 210 East 3rd St.
When: Saturday-Sunday 11a.m. – 3p.m.
4. Gnocco
Experience authentic Northern Italian cuisine right in the East Village for their weekend bottomless brunch. $42 gets you one main entree and unlimited drinks for an hour and a half including mimosas, bellinis, sangria, Bloody Marys, or margaritas. Their menu is pretty long too, with a ton of your usual brunch item suspects with an Italian twist.
Where: 337 E 10th St.
When: Saturday-Sunday 11:30a.m. – 4:30p.m.
5. Lamia’s Fish Market
For $35 you can get an hour and a half of bottomless cocktails and an entree. Choose from Mermaid Sangria, bellinis, mimosas, mango mimosas, or white sangria. Then pair it with a tasty dish, like a Truffle Flatbread, Blueberry French Toast, or a Lobster Roll.
Where: 47 Avenue B
When: Saturday-Sunday 11a.m. – 3p.m.
6. Jackdaw
At Jackdaw you’ll find a delicious menu composed of items with subtle hints of Irish influence. $24.50 gets you unlimited drinks for an hour and a half, including your choice of Bloody Marys, brunch punch, frozen margaritas and piña coladas, cold brew martinis, and spicy margaritas. Their menu has a ton of tasty dishes, including their Irish Breakfast made with Irish Bacon, Irish Sausage, black and white pudding, beans, tomato, home fries, and eggs.
Where: 213 2nd Ave.
When: Saturday-Sunday 10a.m. – 4p.m.
7. The Copper Still
The Copper Still does an hour and a half bottomless brunch for $25 where you can choose from mimosas or Bloody Marys. Their brunch menu hosts a selection of tasty meals from eggs benedict and chicken and waffles to avocado toast and brioche french toast.
Where: 151 2nd Ave.
When: Saturday-Sunday 11a.m. – 4p.m.
8. La Palapa
Enjoy some tasty Mexican bites like Pan Frances Torrejas, Mexican style french toast made from bolillo mexican bread and vanilla batter with cinnamon syrup, bananas, or Chile Relleno, a vegetarian roasted poblano chile stuffed with queso fresco and queso cotija and lightly battered in a spiced tomato sauce, served with saffron rice and black beans. Plus, $42 gets you an hour and a half of bottomless margaritas and mimosas.
Where: 77 St Marks Pl.
When: Saturday-Sunday 11a.m. – 3p.m.
9. The Black Ant
Enjoy delicious Mexican fare at The Black Ant, and get an hour and a half of bottomless mimosas and margaritas for an extra $34.95. From Chilaquiles and Huevos Rancheros to Burritos and Steak and Eggs you can’t go wrong no matter what you choose.
Where: 60 2nd Ave.
When: Saturday-Sunday 11a.m. – 3:30p.m.
10. Root & Bone
Root & Bone has a tasty menu, with a few options that either are or can be made vegetarian or vegan. Start out with deviled eggs or fried green tomatoes before moving on to Biscuits and Gravy, Waffle Benedict, or Shrimp and Grits. And $45 gets you an hour and a half of tipsy Arnold Palmers or mimosas.
Where: 200 E 3rd St.
When: Saturday-Sunday 9:30a.m. – 3p.m.